Graduations Galore + Cookie Buffet

Jess, Beth, and I just so happened to all graduate from our respective institutions this year, so Mom and Dad decided to throw a not-so-crazy (no more Prince Seafood banquet dinners) graduation party at our house. The task for me: Bake 35 dozen cookies. Time allotted: 5 hours. Mission accomplished. Feast your eyes on 423 cookies..give or take..a few may have landed in our stomachs.
I'll link the recipes to all my cookies below. Most of the ideas for decor came from the one and only Pinterest.

Pecan Shortbread
M&M Cookies
Oatmeal Toffee
Soft Snickerdoodles
Choco-PB-Nutella (I subbed in some nutella for half of the peanut butter!)
Choco Chip were from a can, but here's a good homemade one: Chocolate Chip


Happy Baking!
-B

PB & Nutella French Toast

You can't go wrong with Peanut Butter and Nutella!

For Beth's birthday breakfast, I whipped up a quick batch of PB & Nutella French Toast.

It's quick, easy, and delicious!

PB & Nutella French Toast

Ingredients

2 eggs

dash of milk

1/2 tsp of cinnamon

1 tsp vanilla

4 slices of wheat bread

2 heaping tbls of Peanut Butter

2 heaping tbls of Nutella

Cool Whip, powdered sugar, and strawberries for garnish

Beat eggs and add milk, cinnamon, and vanilla.

Spread PB and nutella on one side of each of your pieces of bread

Sandwich the two pieces together then dip into your egg mixture until completely moist.

Spray some cooking spray on a small pan. Cook the french toast for about 10 minutes until the sides are browned and crispy.

Top with Cool Whip, powdered sugar, and some sliced strawberries!

ENJOY and go NUTS FOR NUTELLA!